| Basic Pizza Dough Category: Pizza Crust Source: http://www.fabulousfoods.com/recipes/breads/yeast/pizzadough.html Servings: 6
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| Instructions | Nutrition | Ratings |
- Add honey and yeast to warm water, let sit for several minutes
- Add olive oil, salt, and bread flour one cup at a time
- Knead the dough for 5 minutes, keep covered in a warm spot for 60 minutes
- Punch down, knead, and stretch the pizza dough
- Rest for another 60 minutes
- Roll out and shape for the desired pans