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Goat Brain Fry

Brain masala fry, a usually preferred recipe to prepare once in a while by the tempting flavors of this dish and the rich health benefits it provides. The tender meat always melting in the mouth in one reason even kids like to have without any nagging. Out of all the meat preparations present, this soft meat allows us to relish its each bite making a stable.



Ingredients
Goat brain – 1
Turmeric powder – ½ tsp
Chilli powder – ½ tsp
Pepper powder – ½ tsp
Sesame Oil - 2tsp
Salt as required

Steps:
Clean and remove the outer layer of 1 goat brain. Also wash thoroughly .
Add 1 cup of water in a pan and bring to boil.



Add ½ tsp of turmeric powder, ½ tsp of Chilli powder, 2tsp of sesame oil with boil water and keep on boil.



Now add ¼ tsp of pepper powder, required salt with hot water and keep boil.



After 1 minute, add washed goat brain and reduce the flame into medium.



Keep cook for 5 minutes. The water will be reduced completely.



At this time you can split the brain into pieces as per your need by your spatula.
Now add ¼ tsp of pepper powder and stir it gently.



Transfer into a plate and serve hot.

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Simple Chinese Noodles

Vegetable noodles is a very popular Indo Chinese dish. I don't think there will be anyone who does not like noodles.It is so easy to prepare and also tastes good. I have added lot of vegetables to make it more healthy. You can even use whole wheat noodles to make it even more healthier. Today we will learn how to make Mixed Vegetable Noodles following this simple recipe.

Ingredients:
Spaghetti – as needed (4 cakes)
Garlic chopped– 5 cloves
Ginger chopped – 1 inch
Green chilli – 4
Spring onion – 1 cup
Preferred vegetables – 1 cup
Sesame oil – 4 tsp
Tomato sauce – 1 tsp
Soy sauce – 1 tsp
Chilli sauce – 1 tsp
Salt as required

Steps:
Add 1 ltr of water in a pan and bring to boil. Add 4 Spaghetti cakes and 1 tsp of salt and cook for 3 minutes.



Drain the hot water immediately and cool down the cooked Spaghetti.
Heat 3 tsp of sesame oil in a pan. Once oil hot, add 5 chopped garlic cloves, 1 inch chopped ginger, 4 slitted green chilli and Fry it for a minute.



Now add 1 cup of chopped spring onion and stir it.



Then add 1 cup mixed preferred vegetables and stir it and cook for 3 to 4 minutes.



Now add cooked spaghetti and mix it.



Add 1 tsp tomato sauce, 2 tsp soy sauce, 1 tsp chilli sauce, 1 tsp sesame oil and give a mix well.



Sprinkle some water and cook for 2 minutes.
Garnish with chopped spring onion.
Now the simple Chinese Noodles is ready to serve.

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Roadside Fish(River white Fish) Fry

We love fish so make various styles and kind of fish at home. You could make this recipe as astarter or a side dish or even accompaniment with meals. I love to squeeze some lime, eat raw onion or eat with rice and curry.



Ingredients:
River white fish – 6
Red chilli powder – 1-1/2 tsp
Garam masala – 1 tsp
Ginger garlic paste – 1 tsp
Corn flour – 1 tsp
all purpose flour – ½ cup
Salt as required
Oil for deep fry



Steps:
Take a bowl and add 1 tsp of salt.
Add 1 to 1-1/2 tsp of red chilli powder, 1 tsp garam masala, 1 tsp ginger garlic paste, 1 tsp corn flour and mix it all together into a thick paste by adding water little by little.



Clean and wash thoroughly 6 river white fish and coat the masala paste on the fish. Make sure to apply inside the Fish as well.


Marinate for 2 hours.

Heat 1-1/2 cup oil in a pan. Once oil hot, just roll the fish on the all purpose flour such a way to coat and drop into the hot oil. Keep the flame in medium.


Deep fry till golden in color. Now just turn gently to cook other side.

Once deep fried properly remove them from the oil and place it on the papper towel.


Now the road side flavor fish fry is ready to serve.